Eat & Drink

Headed up by Executive Chef Nick Hodges, The Castle View restaurant focuses on British cuisine with Cornish influences hand-picked from the cookbooks and kitchens of past generations. 

Creatively-charged chefs, long-standing relationships with Cornish suppliers, and a sustainable approach to hospitality are the core ingredients behind our food philosophy at our sea view restaurant in Falmouth. Using produce fished, farmed, and foraged on our doorstep, dive fork-first into award-winning dishes that capture the soul of the south west.

Sink back with a glass of something cold and admire views across palm-tree lined lawns towards glimmering seas and the silhouette of Falmouth’s turreted landmark. The Castle View bar and lounge is the best spot on the seafront for shoreside sips. 

From icy G&Ts made with gin from local distilleries or hoppy ales and craft beers from Cornish breweries, to bottles of perfectly chilled wine spotlighting grapes grown on home soil – experience the pinnacle of Cornwall’s drink scene on our iconic stretch of coastline.